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2019-11-17

  • 12:00 UTC (diff) Velveting . . . . Anonymous – Mariner 500g kød i 0,5spsk maizena og 1spsk risvin. * drys maizena ud over kød * hæld væske over * rør det hele sammen
  • 11:59 UTC (new) Velveting . . . . Anonymous – Mariner 500g kød i 0,5spsk maizena og 1spsk risvin. * drys maizena ud over kød * hæld væske over * rør det hele sammen

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